Food & Drink/Image details
Raw T-bone steak on a dark slate board surrounded by garlic, rosemary, bay leaves, and peppercorns.
Food & DrinkAsset ID 3FH56B2TDHVCCYB1standard

Raw T-bone steak with garlic and rosemary on dark slate board before seasoning

A close-up of a raw T-bone steak laid on a dark slate serving board with coarse salt, peppercorns, bay leaves, garlic cloves, and rosemary sprigs.

Color palette
Keywords
raw t-bone steakt-bonesteakraw meatseasoningcoarse salt
Tags
close-uprustic kitchendark moody lightingminimal propstextural detailsslate background
Popular searches:Office background stock imagesTechnology background stock imagesHealthy food stock imagesAbstract background stock imagesNature background stock imagesBusiness meeting stock images

Recursos editoriales relacionados

Grilled shrimp with herbs and lemon on a white plate, close-up on grill marks
Grilled plant-based vegan burger patties on a slate board with herbs and spices
Empty slate board with fresh Italian ingredients, herbs and spices arranged for menu layout
Top view grocery bag filled with fresh fruits and vegetables on white background
Colorful spice bowls and herbs arranged on a dark stone countertop, top view
Paloma-style grapefruit cocktail in crystal tumbler with rosemary garnish on dark bar with Tequila Based Drinks
Closeup Japanese grilled salmon over rice bowls with char marks on dark studio table
Brazilian cheese balls in wicker basket on wooden table, street festival street-food scene with Shallow Depth Of Field
Blue checkmark badges on coins with shallow depth of field
Colorful meal prep boxes with salads and grilled vegetables on a bright yellow background with Food Storage Containers
Avocado, nuts, seeds, and olive oil ingredients arranged on dark rustic table
Closeup green lettuce leaves under natural light with dew-like speckles on textured background
Colorful peppers, tomatoes, herbs, and scattered peppercorns arranged on white background
Sizzling chicken frying in a black wok under warm candlelight, rustic kitchen atmosphere
Chef presents a plated grilled seafood entrée at golden hour dining service
Black cauldron pot boiling over open flames with smoky steam in a traditional kitchen